Times change, seasons change and if you have been outside lately, temperatures change too. As most of you know, I recently relocated from Arizona to the Midwest. My girls and my big kid (husband) have pulled out our winter coats from storage and our...
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Michelle’s Mason Jar Salad Recipe
A chopped salad that you can prepare in and eat from a jar!
Do you enjoy eating meals in a jar? Then you’ll love Michelle’s Mason jar lunches. You will be amazed with how delicious this tastes!
Mason Jar Salad Recipe: Michelle’s Chopped Salad in a Jar
1 pound grilled chicken breast, cut into bite-sized pieces (or try edamame)
1...
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Baked Sweet Potato Fries with Garlicky Greek Yogurt Dip
This post was sponsored by my friends at Chobani. Written 100% by me.
We are in the midst of sweet potato season, with the majority of them hailing from North Carolina and California. Get excited! Baking them in an extra hot oven is my favorite...
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Turkey Stock for Turkey Soup with Carcass
Turkey Bone Broth Recipe for Turkey Soup
The first time I experimented with making broth out of a cooked turkey carcass, I was a bit skeptical about how much flavor it would really impart. Then I was blown away by how much gelatin I pulled out of that turkey carcass! This...
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5-Ingredient Braised Sausage & Cabbage for Food Network’s “Healthy Eats” Blog
A little sweet, a little briny, this fall-inspired Chicken Sausage and Braised Cabbage dish I created for Food Network’s “Healthy Eats” blog will warm your tummy.
You might also enjoy:
Sheet Pan Dinner: Roasted Brussels Sprouts, Chicken and Potatoes
Easy Mac and Cheese Recipe Kids Will Love
Slow Cooker...
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Slow-Cooker Chicken and Sweet Potatoes for Food Network’s “Healthy Eats” Blog
With fall comes peak sweet potato season. This 5-Ingredient Slow-Cooker Chicken and Sweet Potatoes I created for Food Network’s “Healthy Eats” blog highlights the savory side of this root vegetable. Paired with skinless chicken thighs, these simple ingredients transform into a easy but mouthwatering dinner.
You might also enjoy:
Pumpkin...
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5-Ingredient Grilled Halibut Pouches with Corn and Tomatoes for Food Network’s “Healthy Eats”
There’s little more I crave in the summertime than simple grilled food. These 5-Ingredient Grilled Halibut Pouches with Corn and Tomatoes I created for Food Network’s “Healthy Eats” blog are exactly that. A sheet a foil, a handful of ingredients, and a hot grill...
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Grilled Pork Tenderloin & Peaches for Food Network’s “Healthy Eats”
Summertime means rocking on a porch with an ice-y cold glass of tea in hand, failing miserably at cutting through the heavy heat and humidity with a flimsy paper fan.
Ok, so maybe I’m more likely to be splashing in the pool with the kids, or...
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Recipe Roundup: Healthy Grilling Recipes for Summer
The grill is my go-to once the weather heats up. It keeps your kitchen cool and clean, plus provides tons of different delish and nutrish options to keep you fed all summer long. I’m obsessed–just check out my recipe collection below to see!
Seafood
I love...
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Strawberry and Black Quinoa Salad for Food Network’s “Healthy Eats”
No doubt you’re familiar with white quinoa, which has become a healthy pantry staple in recent years. But you might be pleasantly surprised by the fun, pop-y texture and striking color of the black variety. Paired with in-season strawberries, leftover rotisserie chicken, and a...
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