Michelle’s 3 Tasty Ways to Eat More Fruits and Veggies
Appearing on "The List," registered dietitian and chef Michelle Dudash shares 3 tasty ways to eat more fruits and veggies.
Michelle Shares Health Benefits of Zucchini
Michelle Dudash, RDN, shares the health benefits of zucchini with CNN Health
Frose
Registered dietitian and chef, Michelle Dudash, shares her easy Frose recipe that is ready to enjoy in just 25 minutes
This has been one of my go to summer recipes – a no sugar added frose. It is ready in just 25 minutes using an ice cream maker.
Recipe:
1 bottle rosé wine (pre-chilled)
+
16 oz pomegranate juice (pre-chilled)
+
Juice 1/2 lemon (pre-chilled)
Optional: 1-2 tablespoons simple syrup or agave...
Read More
Michelle’s Turmeric Chicken Burgers on mindbodygreen
Registered dietitian and chef, Michelle Dudash, shares her Turmeric Chicken Burgers on mbg
These burgers taste delicious served in lettuce wraps with a drizzle of liquid aminos, a dab of mayo, or Sriracha chili sauce, as my husband likes to smear on.
Read More
Michelle’s 3 Summer Side Recipes on The List Show
Registered dietitian and chef, Michelle Dudash, recently appeared on the nationally syndicated “The List” showcasing 3 tasty side dishes to bring to your next BBQ
ALDI Foods for your Mediterranean Summertime Spread
This post is sponsored by ALDI. Written by me.
Outdoor summertime fun is back! I am all about enjoying delicious summertime menus that are easy but impressive and delicious. I love my local ALDI for fun, wholesome and high-quality food that saves me money.
ALDI can...
Read More
Dietitian Review: The Low-Carb Mediterranean Cookbook
Chew the Facts reviewed the new Low-Carb Mediterranean Cookbook by Michelle Dudash, RDN
Registered Dietitian, Rosanne Rust, of Chew the Facts reviewed my new cookbook and here is just a bit of what she had to say.
“The recipes in the book are fantastic.”
“There are a lot of common ingredients, so once you set up your “Mediterranean pantry”...
Read More
Snack Recipes Michelle Shared on Arizona Midday March 30, 2021
Pecan Granola Bars, Roasted Pecans & Pecan Pie Nut Butter
Click below for the delicious snack recipes that registered dietitian Michelle Dudash shared how to make on Arizona Midday!
Sponsored segment
Pecan Granola Bars
Roasted Pecans
Pecan Pie Nut Butter
Visit Americanpecan.com/snacks for more recipes.
Read More
Michelle’s 3 ‘Eat Green’ Recipes for St. Paddy’s Day, The List
Appearing on "The List," registered dietitian and chef Michelle Dudash shares her 'eat green' recipes
Dry January Recipes on Indy Style
Chef and dietitian Michelle Dudash shares with Indy Style Dry January recipes that delicious and nutritious.
Dry January is a movement that is now mainstream and has now gone worldwide, with millions signing up, committing to going alcohol-free for 1 month. Are you one of those milltions? If so these recipes are perfect for you! Even if you haven’t chosen...
Read More
I'm a chef nutritionist, not the food police. I eat cookies but make sure to eat my broccoli too.
