Chef Michelle Dudash Food Network by Team Dudash February 24, 2017 • 0 comments Food Network writer Michelle Dudash explains the new sweet potato toast trend Like it? Share it! Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ Previous | Registered Dietitian’s Analysis of Whole Grains Featured on Food Network