Boozy Popsicles with Vodka Lemonade
With this crazy hot heat, cool down with an icy boozy pop. My friend Brett, who is known for his tasty cocktails, showed me how to make these easy breezy boozy pops in Electric Lemonade flavor. You just need a few simple ingredients, including vodka and lemonade. The ratio, though is important.
Electric Vodka Lemonade Freezer Pops Recipe
Ingredients:
1/4 cup vodka
1 cup lemonade
Juice of 1/8 lemon
1/4 cup raspberries or small pieces of thinly sliced strawberries
2 tablespoons small, very thinly sliced lemon wedges
1 tablespoon baby basil leaves (optional)
Directions:
In a 2-cup measuring cup, combine all of the ingredients.
Pour into freezer pop molds, insert the handles, and freeze at least 4 hours until completely solid or overnight.
To remove from the molds, dip the molds in hot water for a few seconds and gently shimmy the pops out of the molds.
Eat immediately or re-freeze in a sealed container until ready to eat.
You may also enjoy:
Strawberry-Mint Sauvignon Blanc White Sangria
Ooh La Latte Pops
Hawaiian Dream Ice Cream
Boozy Popsicles with Vodka Lemonade
By July 5, 2018
Published:With this crazy hot heat, cool down with an icy boozy pop. My friend Brett, who is known for his tasty cocktails, showed me how to …
Ingredients
- 1/4 cup vodka
- 1 cup lemonade
- 1/8 lemon juiced
- 1/4 cup raspberries or small pieces of thinly sliced strawberries
- 2 tablespoons small, very thinly sliced lemon wedges
- 1 tablespoon baby basil leaves (optional)
Instructions
- In a 2-cup measuring cup, combine all of the ingredients.
- Pour into freezer pop molds, insert the handles, and freeze at least 4 hours until completely solid or overnight.
- To remove from the molds, dip the molds in hot water for a few seconds and gently shimmy the pops out of the molds.
- Eat immediately or re-freeze in a sealed container until ready to eat.
- Skill Level: Beginner
Making this for my next girls night! I know they all are going to love these! Thanks for sharing this unique recipe with all of us. Regards and much love. Happy Blogging!